Preheat the oven to 220ºC (428ºF)

Spread the tomato sauce over the pizza base

Cut the cherry tomatoes in half and place them on top

Bake for 8-12 minutes, depending on your oven's strength

Remove from the oven and add the burrata in the center, followed by the Serrano ham

Drizzle with olive oil and sprinkle oregano to finish

INSTRUCTIONS

Looking for an easy, quick and delicious recipe to impress at home? This gluten-free pizza made with our Adpan pizza base, creamy burrata, Serrano ham and cherry tomatoes is the perfect combination to delight any palate. Its simple preparation makes it your go-to choice for spontaneous dinners, relaxed weekends or those moments when you crave a gourmet treat without leaving home.

Adpan’s gluten-free pizza base is crafted for those seeking an allergen-free diet without compromising on taste or texture. Just add a few fresh ingredients to turn this base into a pizza worthy of an Italian restaurant. The burrata adds irresistible creaminess, the Serrano ham brings a savory touch, and the roasted cherry tomatoes become sweet and juicy. Finish with a drizzle of extra virgin olive oil and a sprinkle of oregano to enhance the flavors.

Where to buy the pizza base?

You can buy our gluten-free pizza base here and always have it ready for quick and tasty recipes.

Best moments to enjoy it:

  • Dinner with friends
  • Lazy Sundays
  • Midweek gourmet cravings

Tips to elevate your pizza:

  • Add fresh arugula before serving for a crisp green touch.
  • Use cold burrata to contrast with the hot base.
  • Love spice? Try a few drops of chili oil.

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INGREDIENTS